20.05.2020
17
Recipe information
Cooking:
10 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
666.84
Carbohydrates:
95.07
Fats:
18.74
Squirrels:
64.89
Water:
143.76

Ingredients

Title Value
1. Bold curd 200 Column
2. Semolina 2 Column
3. Chicken egg 2 PC.
4. Sugar 2 art. l
5. Vanilla sugar 10 Column
6. Raisins 100 Column

Cooking

1. Stage

Rub the cottage cheese through the raw, add sugar and eggs. Beat with a mixer until smooth.

1. Stage. Rub the cottage cheese through the raw, add sugar and eggs. Beat with a mixer until smooth.

2. Stage

Pour raisins with boiling water for 5 minutes, then drain the water and dry. Add semolina, vanilla sugar, mix raisins well.

1. Stage. Pour raisins with boiling water for 5 minutes, then drain the water and dry. Add semolina, vanilla sugar, mix raisins well.

3. Stage

Put the finished curd mass in cupcake molds of 2 tbsp. l

1. Stage. Put the finished curd mass in cupcake molds of 2 tbsp. l

4. Stage

Put the pudding in the microwave for 3 minutes at 750 watts. Without opening the door, let the dessert stand for several minutes, then turn it on again for 2 minutes. Serve with jam or condensed milk.

1. Stage. Put the pudding in the microwave for 3 minutes at 750 watts. Without opening the door, let the dessert stand for several minutes, then turn it on again for 2 minutes. Serve with jam or condensed milk.

5. Stage

Bon Appetit!!!