20.05.2020
17
Recipe information
Cooking:
10 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
666.84
Carbohydrates:
95.07
Fats:
18.74
Squirrels:
64.89
Water:
143.76
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Bold curd | 200 Column |
| 2. | Semolina | 2 Column |
| 3. | Chicken egg | 2 PC. |
| 4. | Sugar | 2 art. l |
| 5. | Vanilla sugar | 10 Column |
| 6. | Raisins | 100 Column |
Cooking
1. Stage
Rub the cottage cheese through the raw, add sugar and eggs. Beat with a mixer until smooth.
2. Stage
Pour raisins with boiling water for 5 minutes, then drain the water and dry. Add semolina, vanilla sugar, mix raisins well.
3. Stage
Put the finished curd mass in cupcake molds of 2 tbsp. l
4. Stage
Put the pudding in the microwave for 3 minutes at 750 watts. Without opening the door, let the dessert stand for several minutes, then turn it on again for 2 minutes. Serve with jam or condensed milk.
5. Stage
Bon Appetit!!!
Microwave cake
views
: 23
date: 21.05.2020
Easter cottage cheese with marmalade
views
: 90
date: 21.05.2020
Baked Lemon Cream
views
: 81
date: 21.05.2020
Dessert "Pavlova"
views
: 105
date: 21.05.2020
Strawberry trifle
views
: 90
date: 21.05.2020
Chocolate covered strawberries
views
: 82
date: 21.05.2020