Ingredients for - Mexican lasagna

1. Minced meat 450 gram
2. Seasoning tacos 30 gram
3. Tomatoes 400 gram
4. Corn tortillas 10 PC.
5. Salsa 1 Art.
6. Hard cheese 120 gram

How to cook deliciously - Mexican lasagna

1 . Stage

Preheat the oven to 180 degrees C. In a large skillet over medium heat, fry the minced meat, add the tomatoes and taco spice.

1. Stage. Mexican lasagna: Preheat the oven to 180 degrees C. In a large skillet over medium heat, fry the minced meat, add the tomatoes and taco spice.

2 . Stage

Put half of the tortilla in the dish. Put the minced meat on the tortillas, then put the remaining tortillas on top.

1. Stage. Mexican lasagna: Put half of the tortilla in the dish. Put the minced meat on the tortillas, then put the remaining tortillas on top.

3 . Stage

Spread the salsa on tortillas and sprinkle with cheese. Bake at 175 degrees C for 20 to 30 minutes.

1. Stage. Mexican lasagna: Spread the salsa on tortillas and sprinkle with cheese. Bake at 175 degrees C for 20 to 30 minutes.

4 . Stage

Bon Appetit!!!

5 . Stage