Ingredients

Title Value
1. Chicken Drumsticks 8 PC.
2. Tomatoes 2 PC.
3. Bulb onions 1 PC.
4. Garlic 3 clove
5. Lemon juice 1 art. l
6. Greenery 20 Column

Cooking

1. Stage

Fry the meat in oil on both sides until golden brown.

2. Stage

Separate the flesh of the tomato from the peel and cut into small pieces, cut the onion into rings on the floor.

3. Stage

Pass the garlic through a press and toss where the chicken was fried, then add the onions and tomatoes, cook for about 7 minutes and then add the chicken and simmer for another 20 minutes.

4. Stage

Sprinkle with lemon juice and sprinkle with herbs and leave for 10 minutes.