Ingredients for - Meatballs in spicy sauce

1. Meatballs Minced meat 500 gram
2. Meatballs Green onion 1/2 beam
3. Meatballs Crackers 2 tbsp
4. Meatballs Tomato sauce 2 tbsp
5. Meatballs Mustard 1 Tsp
6. Meatballs Sweet green pepper taste
7. Meatballs Sugar 1 Tsp
8. Meatballs Salt taste
9. Meatballs Black pepper taste
10. Sauce Bulb onions 1 PC.
11. Sauce Carrot 1 PC.
12. Sauce Sun-dried tomatoes 4 PC.
13. Sauce Creamy 200 Ml
14. Sauce Mustard 1 Tsp
15. Sauce Soy sauce 1 tbsp
16. Sauce Vinegar 1 tbsp
17. Sauce Mustard seeds 1 Tsp

How to cook deliciously - Meatballs in spicy sauce

1 . Stage

Mix the stuffing (I have homemade classic) with chopped green onions, ground crumbs, spices and pepper. Knead well and batter.

1. Stage. Meatballs in spicy sauce: Mix the stuffing (I have homemade classic) with chopped green onions, ground crumbs, spices and pepper. Knead well and batter.

2 . Stage

With wet hands, roll meatballs at the rate of three per serving. Place in a ceramic dish.

1. Stage. Meatballs in spicy sauce: With wet hands, roll meatballs at the rate of three per serving. Place in a ceramic dish.

3 . Stage

Place coarsely chopped onions and carrots on top, sprinkle with mustard seeds and strips of sun-dried tomatoes.

1. Stage. Meatballs in spicy sauce: Place coarsely chopped onions and carrots on top, sprinkle with mustard seeds and strips of sun-dried tomatoes.

4 . Stage

Pour the cream and mustard, soy sauce and wine vinegar over it. Bake in the oven at 180 degrees for about 25 minutes. Let stand without heat for another 5 minutes.

1. Stage. Meatballs in spicy sauce: Pour the cream and mustard, soy sauce and wine vinegar over it. Bake in the oven at 180 degrees for about 25 minutes. Let stand without heat for another 5 minutes.

5 . Stage

Serve hot with gravy and fresh bread.

1. Stage. Meatballs in spicy sauce: Serve hot with gravy and fresh bread.