Ingredients for - Meat with cheese sauce

1. Beef 1 kg
2. Hard cheese 200 gram
3. Cream 10% 150 gram
4. Soy sauce 2 tbsp
5. Mustard 2 tbsp
6. Salt taste
7. Spice taste

How to cook deliciously - Meat with cheese sauce

1 . Stage

Wash the meat and cut into slices. Season and salt to taste.

1. Stage. Meat with cheese sauce: Wash the meat and cut into slices. Season and salt to taste.

2 . Stage

Sauté beef in vegetable oil with soy sauce until golden brown on all sides.

1. Stage. Meat with cheese sauce: Sauté beef in vegetable oil with soy sauce until golden brown on all sides.

3 . Stage

For the sauce, bring the cream to a boil and add grated cheese to them.

1. Stage. Meat with cheese sauce: For the sauce, bring the cream to a boil and add grated cheese to them.

4 . Stage

When the cheese is dissolved add mustard to the sauce.

1. Stage. Meat with cheese sauce: When the cheese is dissolved add mustard to the sauce.

5 . Stage

Stir well, pour the meat into the sauce. Stew meat in cheese sauce until cooked under cover for about 20 minutes.

1. Stage. Meat with cheese sauce: Stir well, pour the meat into the sauce. Stew meat in cheese sauce until cooked under cover for about 20 minutes.

6 . Stage

Bon Appetit!!!