Ingredients for - Mazuriki

1. Turkey fillet 1 kg
2. Chicken egg 5 PC.
3. Hard cheese 50 gram
4. Butter 100 gram
5. Milk 50 Ml
6. Breadcrumbs 50 gram
7. Garlic 50 gram
8. Butter for frying
9. Black pepper taste
10. Salt taste

How to cook deliciously - Mazuriki

1 . Stage

Pass the meat through a meat grinder.

2 . Stage

Add the minced eggs, grated cheese, garlic, melted butter, milk, salt and pepper to taste, mix well.

3 . Stage

Make sausages from the minced meat and bread in breadcrumbs.

4 . Stage

Fry the mazuriki in butter until golden on all sides.

1. Wrapped Mexican Eggs

2. Magic Bullet® Banana Chocolate Milkshake

3. Instant Pot Coconut Curry Pork Chops

4. Red Eye Gravy

5. Spiralized Roasted Beet Salad with Quince Vinaigrette

6. Creamy Garlic Parmesan Mashed Potatoes

7. Oven Roasted Potatoes

8. Ricotta Pie (Old Italian Recipe)

9. Pumpkin Quinoa Bread

10. Greek Roast Lamb and Potatoes

11. Lazy Housewife Pickles

12. Mazuriki

Mazuriki
Recipe information Information icon - Master recipes
Recipe Icon - Master recipes
Cooking:
40 min.
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