06.04.2022
221
Recipe information
Cooking:
5 min.
Complexity:
Easy
Calorie content:
22.53
Carbohydrates:
0.01
Fats:
2.5
Water:
0.01
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: 3
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Ingredients
№ | Title | Value |
---|---|---|
1. | Chicken egg | 1 PC. |
2. | Vegetable oil | 250 Ml |
3. | Sugar | 1 Tsp |
4. | Salt | 1/3 Tsp |
5. | Lemon juice | 1 tbsp |
Cooking
1 . Stage
Pour oil in a jar of 0.5, add salt, sugar, lemon juice, beat the egg in the center and beat it all with an immersive belender while raising and lowering it. Whisk for about 2 minutes. You can add a teaspoon of mustard for piquancy.
Shrimp Salad
views
: 148
date: 20.05.2020
The vinaigrette
views
: 119
date: 20.05.2020
Brioche buns
views
: 8
date: 09.10.2021
Homemade Dumplings
views
: 189
date: 20.05.2020
Becky's Chicken Salad
views
: 99
date: 20.05.2020
Duck breasts with dried apricots
views
: 191
date: 21.05.2020
Parfait with kiwi and pineapple
views
: 141
date: 20.05.2020
Chicken and pineapple salad
views
: 8
date: 06.10.2021
An appetizer with sprats and fresh cucumber
views
: 21
date: 17.09.2021
Green Tuna Salad
views
: 98
date: 20.05.2020
Cake Dream with salmon
views
: 182
date: 20.05.2020
Salad Man in the Kitchen
views
: 3
date: 27.06.2022
Pickled pod
views
: 403
date: 21.05.2020
Ham pie
views
: 242
date: 20.05.2020
Baked cod with vegetables
views
: 11
date: 20.05.2020