20.05.2020
35
Recipe information
Cooking:
1 hour
Complexity:
Easy
Calorie content:
1169.66
Carbohydrates:
45.88
Fats:
42.5
Squirrels:
130.45
Water:
12.94
Ingredients
№ | Title | Value |
---|---|---|
1. | Chicken fillet | 500 Column |
2. | Mushrooms | 300 Column |
3. | Canned peas | 400 Column |
4. | Lemon | 1/2 PC. |
5. | Dill | 20 Column |
6. | Mayonnaise | 50 Column |
7. | Salt | taste |
Cooking
1. Stage
Cook chicken fillet. Chill and chop, squeeze lemon juice onto the meat and let it brew for 40 minutes.
2. Stage
Prepare the mushrooms, cut and fry in oil.
3. Stage
Mix all components and coat with mayonnaise.
4. Stage
Garnish with May salad.