20.05.2020
14
Recipe information
Cooking:
1 hour
Complexity:
Easy
Calorie content:
1169.66
Carbohydrates:
45.88
Fats:
42.5
Squirrels:
130.45
Water:
12.94

Ingredients

Title Value
1. Chicken fillet 500 Column
2. Mushrooms 300 Column
3. Canned peas 400 Column
4. Lemon 1/2 PC.
5. Dill 20 Column
6. Mayonnaise 50 Column
7. Salt taste

Cooking

1. Stage

Cook chicken fillet. Chill and chop, squeeze lemon juice onto the meat and let it brew for 40 minutes.

2. Stage

Prepare the mushrooms, cut and fry in oil.

3. Stage

Mix all components and coat with mayonnaise.

4. Stage

Garnish with May salad.