Cut the onion into half rings, and chop the garlic with a knife.
Mix cream with warm water.
Mix onion with garlic and mash well with your hands, add salt and peppers, pour cream with water, mix and leave for 15 minutes.
Then add the meat, stir and marinate for about 2 hours.
Cook the chicken kebab in any way convenient for you.
Marinade with cream for chicken kebab makes the meat tender, juicy and tasty. It is quick and easy to prepare the marinade, you need to mash the onion with your hands so that it releases juice, garlic will add a spicy note and a pleasant aroma. Such meat can be cooked in the oven, in a pan or grill. Serve with vegetable side dishes or salad. Add your favorite spices the amount of salt and pepper, adjust to your taste.