Ingredients for - Maple Syrup Pork Tenderloin

1. Mustard 2 tbsp
2. Olive oil 1 Tsp
3. Garlic 3 clove
4. Black pepper taste
5. Maple syrup 1 Art.
6. Pork tenderloin 680 gram

How to cook deliciously - Maple Syrup Pork Tenderloin

1 . Stage

Combine mustard, olive oil, garlic, pepper, maple syrup together.

1. Stage. Maple Syrup Pork Tenderloin: Combine mustard, olive oil, garlic, pepper, maple syrup together.

2 . Stage

Place the pork in a shallow dish and coat well with the marinade. Refrigerate for eight hours.

1. Stage. Maple Syrup Pork Tenderloin: Place the pork in a shallow dish and coat well with the marinade. Refrigerate for eight hours.

3 . Stage

Preheat the grill over medium heat. Remove the pork from the marinade and set aside. Pour the marinade into a small saucepan and cook on the stove over medium heat for 5 minutes.

1. Stage. Maple Syrup Pork Tenderloin: Preheat the grill over medium heat. Remove the pork from the marinade and set aside. Pour the marinade into a small saucepan and cook on the stove over medium heat for 5 minutes.

4 . Stage

Lubricate the grill grate a little. Lay out the pork and cook for 25 minutes by pouring the marinade.

1. Stage. Maple Syrup Pork Tenderloin: Lubricate the grill grate a little. Lay out the pork and cook for 25 minutes by pouring the marinade.

5 . Stage

Bon Appetit!!!