Beat the kefir with eggs and sugar with a mixer, add semolina, flour, baking powder and vanilla or vanilla sugar. Stir until smooth and let the semolina swell for 30 minutes.
Sprinkle some cherries with sugar. At the bottom of the mold, lay out less than half the cherry, then the dough and the remaining cherry.
Bake manna in a preheated oven at 180 degrees for about 1 hour or until golden brown.
Mannik with cherry turns out to be very tender, airy and with a slight sourness. To make such a pie is quite simple, for the preparation we need quite affordable ingredients. This cake is great for family gatherings and even as the end of the festive table. For cooking, you can use fresh berries, sprinkle the finished manna with icing sugar, and you can also pour it with chocolate icing.