Ingredients

Title Value
1. Rice 100 gram
2. Crab sticks 200 gram
3. Corn 0,5 B.
4. Chicken egg 2 PC.
5. Greenery 2 PC.
6. Chips 2 PC.
7. Mayonnaise taste
8. Salt taste

Cooking

1 . Stage

Boil the rice according to the instructions. You Finely chop the crab sticks.can salt to taste.

2 . Stage

Boil the rice according to the instructions. You Finely chop the crab sticks.can salt to taste.

1. Stage. Boil the rice according to the instructions. You Finely chop the crab sticks.can salt to taste.

3 . Stage

Finely chop the crab sticks.Put lettuce leaves on the plate. We will use a ring.

1. Stage. Finely chop the crab sticks.Put lettuce leaves on the plate. We will use a ring.

4 . Stage

The first layer is rice. Put mayonnaise on top of it.

1. Stage. The first layer is rice. Put mayonnaise on top of it.

5 . Stage

The next layer is crab sticks. They are also smeared with mayonnaise.

1. Stage. The next layer is crab sticks. They are also smeared with mayonnaise.

6 . Stage

Corn and mayonnaise again.

1. Stage. Corn and mayonnaise again.

7 . Stage

Eggs can be boiled and grated, or you can fry them, stirring to make a coarse egg crumb.

1. Stage. Eggs can be boiled and grated, or you can fry them, stirring to make a coarse egg crumb.

8 . Stage

Sprinkle the salad with the eggs. Decorate with chips to make a flower.

1. Stage. Sprinkle the salad with the eggs. Decorate with chips to make a flower.