20.05.2020
19
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
265.09
Carbohydrates:
5.55
Fats:
16.94
Squirrels:
98.84
Water:
180

Ingredients

Cooking

1. Stage

Boil the mushrooms and lightly fry. Dice chicken, mushrooms and celery. Peel the apple and cut into cubes as well, sprinkle with lemon juice so that it does not darken. Grind the onion. Fry nuts to enhance their flavor.

1. Stage. Boil the mushrooms and lightly fry. Dice chicken, mushrooms and celery. Peel the apple and cut into cubes as well, sprinkle with lemon juice so that it does not darken. Grind the onion. Fry nuts to enhance their flavor.

2. Stage

Stir chicken, mushrooms, celery, apples, onions. Salt our salad “Leon” with chicken , season with sour cream at your discretion.

1. Stage. Stir chicken, mushrooms, celery, apples, onions. Salt our <strong>salad “Leon” with chicken</strong> , season with sour cream at your discretion.

3. Stage

We lay out the prepared Leon salad with chicken portionwise on plates and sprinkle with nuts.

1. Stage. We lay out the prepared <strong>Leon salad with chicken</strong> portionwise on plates and sprinkle with nuts.

4. Stage

Bon Appetit!!!

5. Stage

Leon salad with chicken, apple and nuts is hearty, with a pleasant and delicate taste. We prepare dressing from sour cream, but mayonnaise can also be used. The salad itself is prepared simply and quickly, if you want to give the salad a more piquant note, use smoked chicken breast. Leon salad is perfect for any occasion and decorate any table.