Ingredients for - Lemon Cream Soda
How to cook deliciously - Lemon Cream Soda
1 . Stage
Remove the peel from the lemon and cut into large pieces. Put them in a saucepan, fill with water and cover with sugar. Put on fire, bring to a boil, cook for a minute until sugar dissolves.
2 . Stage
Add yellow dye. Cool the syrup completely, then refrigerate it.
3 . Stage
Once the syrup has cooled sufficiently, mix in proportion: half a glass of sparkling water and 3 tablespoons of syrup.
4 . Stage
In each glass, add 1 tablespoon of cream. Stir and garnish with whipped cream. Serve immediately.
Recipe information
Cooking:
35 min.
Servings per container:
2
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