20.05.2020
13
Recipe information
Cooking:
15 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
1296
Carbohydrates:
20.4
Fats:
122.6
Squirrels:
27.6
Water:
10

Ingredients

Title Value
1. Walnuts 200 Column
2. Water 3 Art.
3. Sugar taste

Cooking

1. Stage

Grate the nuts in a mortar into the pulp, adding a little water.

1. Stage. Grate the nuts in a mortar into the pulp, adding a little water.

2. Stage

Then dilute the porridge in the remaining water and strain it all through cheesecloth. Lean nut milk is left to add sugar to taste.

1. Stage. Then dilute the porridge in the remaining water and strain it all through cheesecloth. <strong>Lean nut milk is</strong> left to add sugar to taste.

3. Stage

Have a nice drink !!!