20.05.2020
31
Recipe information
Cooking:
30 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
994.07
Carbohydrates:
162.16
Fats:
20.07
Squirrels:
49.58
Water:
163.84

Ingredients

Title Value
1. Salt 1 pinch
2. Flour 150 Column
3. Sugar 50 Column
4. Chicken egg 1 PC.
5. Bold curd 200 Column

Cooking

1. Stage

Mix cottage cheese with the egg, add salt, sugar and flour. Knead the dough so that it does not stick to your hands.

1. Stage. Mix cottage cheese with the egg, add salt, sugar and flour. Knead the dough so that it does not stick to your hands.

2. Stage

From the dough, make sausages and cut them into small pieces.

1. Stage. From the dough, make sausages and cut them into small pieces.

3. Stage

Dip the dough in boiling, slightly salted water and cook 5 minutes after the dumplings float.

1. Stage. Dip the dough in boiling, slightly salted water and cook 5 minutes after the dumplings float.

4. Stage

Serve with sour cream, or just spread with butter.

1. Stage. Serve with sour cream, or just spread with butter.

5. Stage

Bon Appetit!!!

6. Stage

Lazy dumplings are very tender, tasty and satisfying, this is a great option for a quick and healthy breakfast for the whole family. Such dumplings are very simple to cook and not at all long. Serve lazy dumplings with sour cream, any jam, with butter or with fresh berries and fruits. For cooking, you can use cottage cheese of any fat content, homemade or purchased, adjust the amount of sugar to your taste, if the dumplings are not too sweet then just sprinkle them with sugar or pour honey on top.