Ingredients for - Lavash roll with chicken and Korean carrots
How to cook deliciously - Lavash roll with chicken and Korean carrots
1 . Stage
Smear one pita bread with half sour cream and sprinkle the grated cheese on a fine grater. Cover with a second pita and press down with your hands so that the layers stick together.
2 . Stage
Lubricate the remaining pita bread with sour cream, then evenly spread the Korean carrots and chicken slices. Roll into a roll.
3 . Stage
Slice and serve. You can also put in the oven for 10 minutes at 180 degrees before serving, then the cheese will melt and you get a delicious, hot appetizer.
4 . Stage
Bon Appetit!!!
Recipe information
Cooking:
15 min.
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