Ingredients for - Lamb with mushrooms
How to cook deliciously - Lamb with mushrooms
1 . Stage
Cut the mushrooms into slices and fry in vegetable oil until golden brown. Transfer to the cauldron.
2 . Stage
Cut the meat, season with salt and spices, fry until golden brown, I had meat with fat so that I did not add fat. Put the meat on the mushrooms.
3 . Stage
Cut the carrots and onions into cubes and send to the cauldron.
4 . Stage
Cut tomatoes and peppers into large cubes or slices and put them in a cauldron.
5 . Stage
Add chopped greens, salt and pepper to taste.
6 . Stage
Cover and simmer for 50 minutes, add a little water if necessary. Serve hot.
7 . Stage
Bon Appetit!!!