23.03.2021
200
Recipe information
Cooking:
1 hour
Complexity:
Middle
Calorie content:
24.76
Carbohydrates:
2.35
Fats:
1.56
Squirrels:
0.39
Water:
3.51

Ingredients

Title Value
1. Milk 130 Ml
2. Chicken egg 1 PC.
3. Sugar 1 Tsp
4. Salt 1/2 Tsp
5. Flour 300 Column
6. Butter 50 Column
7. Vegetable oil 60 Column
8. Potatoes Filling 1 kg
9. Bulb onions Filling 1 PC.
10. Milk Filling 200 Ml
11. Butter Filling 50 Column
12. Salt Filling taste

Cooking

1 . Stage

Knead the dough. Combine milk, egg, salt and sugar.

2 . Stage

Melt the butter and pour into the milk-egg mixture.

3 . Stage

Pour the sifted flour, mix and knead the dough.

4 . Stage

Prepare the filling. Boil the potatoes. Remember with milk and butter. Sauté the onions and add in mashed potatoes. Close the lid so that it does not cool.

5 . Stage

After 30 minutes, divide the dough into equal pieces (10-11 pieces). Put the filling on the half of the tortilla and cover with the second half.

6 . Stage

Fry the cakes in a heated, dry pan with a thick bottom.