20.05.2020
17
Recipe information
Cooking:
20 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
26.62
Carbohydrates:
0.8
Fats:
2.5
Squirrels:
0.35
Water:
0.86

Ingredients

Title Value
1. Vegetable oil 2 art. l
2. Bulb onions 1 PC.
3. Zucchini 2 PC.
4. Teriyaki sauce 2 art. l
5. Soy sauce 1 art. l
6. Sesame 1 art. l
7. Black pepper taste

Cooking

1. Stage

Heat oil in a large frying pan over medium heat. Add onion sliced in half rings and cook for 5 minutes.

1. Stage. Heat oil in a large frying pan over medium heat. Add onion sliced in half rings and cook for 5 minutes.

2. Stage

Add the zucchini sliced into strips and cook stirring for 1 minute.

1. Stage. Add the zucchini sliced into strips and cook stirring for 1 minute.

3. Stage

Pour teriyaki sauce, soy sauce and sesame seeds. Cook the zucchini until they are soft, about 5 minutes. Add pepper and serve immediately.

1. Stage. Pour teriyaki sauce, soy sauce and sesame seeds. Cook the zucchini until they are soft, about 5 minutes. Add pepper and serve immediately.

4. Stage

Bon Appetit!!!