Ingredients for - Korean barbecue marinade

1. Sugar 1 Art.
2. Soy sauce 1 Art.
3. Water 1 Art.
4. Dried onion 1 Tsp
5. Ginger root 1 Tsp
6. Lemon juice 1 tbsp
7. Ketchup chili 4 Tsp
8. Spice taste

How to cook deliciously - Korean barbecue marinade

1 . Stage

In a medium saucepan over high heat, beat sugar, soy sauce, water, onion powder, and ground ginger. Boil. Reduce heat to a minimum and cook for 5 minutes.

1. Stage. Korean barbecue marinade: In a medium saucepan over high heat, beat sugar, soy sauce, water, onion powder, and ground ginger. Boil. Reduce heat to a minimum and cook for 5 minutes.

2 . Stage

Remove mixture from heat, refrigerate and add lemon juice and hot chili. Put the meat in the mixture. Marinate in the refrigerator for at least 4 hours. Meat is better to take chicken.

1. Stage. Korean barbecue marinade: Remove mixture from heat, refrigerate and add lemon juice and hot chili. Put the meat in the mixture. Marinate in the refrigerator for at least 4 hours. Meat is better to take chicken.

3 . Stage

Bon Appetit!!!