Ingredients for - Kidneys in Tomato Sauce

1. Pork kidney 1 kg
2. Bulb onions 200 gram
3. Tomato sauce 500 gram
4. Bay leaf 2 PC.
5. Butter 100 gram
6. Black pepper taste
7. Salt taste

How to cook deliciously - Kidneys in Tomato Sauce

1 . Stage

Cut the kidneys into pieces and fry in butter until golden brown.

2 . Stage

Then transfer the kidneys to the pan, add chopped onions, salt, pepper, bay leaf and tomato sauce.

3 . Stage

Simmer for 30-40 minutes under a lid.