Ingredients for - Khachapuri

1. Dough Flour 700 gram
2. Dough Yogurt 500 gram
3. Dough Chicken egg 2 PC.
4. Dough Butter 50 gram
5. Dough Salt 1 Tsp
6. Dough Soda 2 Tsp
7. Filling Mozzarella 450 gram
8. Filling Chees Feta 450 gram
9. Filling Chicken egg 1 PC.

How to cook deliciously - Khachapuri

1 . Stage

For the dough, mix yogurt, eggs, butter and salt. Then add a little flour and soda. The dough should be soft and elastic. Knead it well for 10 minutes. Then cover and set aside for 20 minutes.

1. Stage. Khachapuri: For the dough, mix yogurt, eggs, butter and salt. Then add a little flour and soda. The dough should be soft and elastic. Knead it well for 10 minutes. Then cover and set aside for 20 minutes.

2 . Stage

For the filling, mix the cheeses with the egg.

1. Stage. Khachapuri: For the filling, mix the cheeses with the egg.

3 . Stage

Divide the dough into 6 parts with your hands, make cakes and put out the filling, close tightly and roll a little.

1. Stage. Khachapuri: Divide the dough into 6 parts with your hands, make cakes and put out the filling, close tightly and roll a little.

4 . Stage

Khachapuri cook 15 minutes in the oven at 220 degrees.

1. Stage. Khachapuri: Khachapuri cook 15 minutes in the oven at 220 degrees.

5 . Stage

Bon Appetit!!!