Ingredients for - Josephine's Cake
How to cook deliciously - Josephine's Cake
1 . Stage
Soak raisins in boiling water in advance, squeeze and dry. Then grind in a blender. Heat the oven to t 200 C.
2 . Stage
Beat the whites, gradually adding sugar, to strong peaks. Beat the yolks until creamy and mix with proteins.
3 . Stage
To add raisins to soda to extinguish with vinegar, pour milk. Stir and combine with the protein-yolk mass. Pour in flour, stir.
4 . Stage
Divide the dough into 3 parts and bake pre-oiled baking paper. Baking time 20 minutes. Then the cakes will cool and soak.
5 . Stage
Beat butter with powdered sugar and vanilla sugar, add sour cream, mix thoroughly.
6 . Stage
Each cake cake "Josephine" , the top of the cake and sides generously smear with cream. Put in the refrigerator for the night. When serving, sprinkle with chocolate chips.
7 . Stage
Have a nice tea party !!!