Ingredients for - Jelly cake

1. Kissel 1 Pack
2. Chicken egg 3 PC.
3. Flour 1 Art.
4. Butter 180 gram
5. Slaked soda 0.5 Tsp

How to cook deliciously - Jelly cake

1 . Stage

Melt the butter in a water bath and mix with jelly, add flour and mix well. Then beat in the eggs, mix well, add slaked soda.

1. Stage. Jelly cake: Melt the butter in a water bath and mix with jelly, add flour and mix well. Then beat in the eggs, mix well, add slaked soda.

2 . Stage

Put the dough in a greased form and bake at 180 degrees 25 minutes.

1. Stage. Jelly cake: Put the dough in a greased form and bake at 180 degrees 25 minutes.

3 . Stage

The jelly cake is ready, you can sprinkle with powdered sugar.

1. Stage. Jelly cake: The jelly cake is ready, you can sprinkle with powdered sugar.

4 . Stage

Bon Appetit!!!