Ingredients for - Italian meatballs
How to cook deliciously - Italian meatballs
1 . Stage
We prepare the ingredients. Grind onions, parsley, squeeze the garlic, beat the egg easily, rub the cheese. Preheat the oven to 160 degrees.
2 . Stage
We combine all the ingredients. Mix gently.
3 . Stage
From the resulting mass, we make about 16 balls.
4 . Stage
We spread the balls on a baking sheet greased with vegetable oil. Bake for about 20 minutes.
5 . Stage
Pour tomato sauce into a deep pan with a thick bottom. Carefully dip the balls in tomato sauce and simmer for another 20 minutes until tender.
Recipe information
Cooking:
50 min.
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