20.05.2020
16
Recipe information
Cooking:
10 min.
Complexity:
Easy
Calorie content:
321.71
Carbohydrates:
6.55
Fats:
15.15
Squirrels:
5.28
Water:
123.77

Ingredients

Title Value
1. Horseradish 1 PC.
2. Dill 30 Column
3. Sour cream 10% 150 Column
4. Salt taste

Cooking

1. Stage

Peel the horseradish root and grate on a fine grater.

1. Stage. Peel the horseradish root and grate on a fine grater.

2. Stage

Finely chop the dill.

1. Stage. Finely chop the dill.

3. Stage

Mix and salt everything to taste.

1. Stage. Mix and salt everything to taste.

4. Stage

The horseradish sauce is ready.

1. Stage. <strong>The horseradish sauce is</strong> ready.

5. Stage

Bon Appetit!!!