23.03.2021
122
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
0.21
Carbohydrates:
0.03
Fats:
0.01
Water:
0.02
Seafood pizza
views
: 128
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: 93
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: 126
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: 298
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: 154
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: 91
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: 58
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: 92
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: 93
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: 46
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: 146
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Candied pumpkin
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: 60
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Stewed sauerkraut
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: 126
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Spiced beer sauce
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: 160
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: 10
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Salmon fillets | 1 PC. |
| 2. | Garlic | 2 clove |
| 3. | Vegetable oil | for frying |
| 4. | Salt | taste |
| 5. | Black pepper | taste |
| 6. | Honey Sauce | 2 tbsp |
| 7. | Vinegar Sauce | 2 tbsp |
| 8. | Soy sauce Sauce | 6 tbsp |
| 9. | Vegetable oil Sauce | 1 tbsp |
Cooking
1 . Stage
We clean, wash, dry, salt and pepper the fish. Let’s lie down for half an hour. We cut into narrow strips.
2 . Stage
Pour a little oil into the preheated pan. Press the garlic with the handle of a knife so that it bursts and put in oil.
3 . Stage
We put the fish in the skin down, fry until light crust. Turn over and pour a little sauce.
4 . Stage
Then turn it over and pour over the sauce again. So repeat several times until the fish is fried on all sides.
Seafood pizza
views
: 128
date: 20.05.2020
Pear compote
views
: 93
date: 20.05.2020
Belgian rice porridge
views
: 126
date: 20.05.2020
Onion chips
views
: 298
date: 21.05.2020
Caesar Roll
views
: 154
date: 20.05.2020
Humid Salad
views
: 91
date: 20.05.2020
Peppermint lemonade
views
: 58
date: 20.05.2020
Chicken with honey in a slow cooker
views
: 92
date: 20.05.2020
Princely Salad
views
: 93
date: 21.05.2020
Korean beef cucumbers
views
: 46
date: 20.05.2020
Express meat
views
: 146
date: 21.05.2020
Candied pumpkin
views
: 60
date: 20.05.2020
Stewed sauerkraut
views
: 126
date: 20.05.2020
Spiced beer sauce
views
: 160
date: 21.05.2020
Potato dumplings
views
: 10
date: 21.05.2020