Ingredients for - Honey Nut Muffins

1. Chicken egg 2 PC.
2. Milk 150 Ml
3. Honey 8 tbsp
4. Flour 200 gram
5. Walnuts 100 gram
6. Sugar 3 Tsp
7. Vanilla 1 pinch
8. Soda 0.5 Tsp

How to cook deliciously - Honey Nut Muffins

1 . Stage

Grind the nuts well.

1. Stage. Honey Nut Muffins: Grind the nuts well.

2 . Stage

Whisk milk with honey, sugar, eggs.

1. Stage. Honey Nut Muffins: Whisk milk with honey, sugar, eggs.

3 . Stage

Separately mix flour, sugar, vanillin and soda. Pour the milk mixture into the dry mixture, mix well and add the nuts.

1. Stage. Honey Nut Muffins: Separately mix flour, sugar, vanillin and soda. Pour the milk mixture into the dry mixture, mix well and add the nuts.

4 . Stage

Pour the finished dough into greased tins not filling them completely. Bake muffins for 25 minutes at 180 degrees.

1. Stage. Honey Nut Muffins: Pour the finished dough into greased tins not filling them completely. Bake muffins for 25 minutes at 180 degrees.

5 . Stage

Honey-nut muffins are ready, let cool slightly then remove from the molds.

1. Stage. Honey Nut Muffins: Honey-nut muffins are ready, let cool slightly then remove from the molds.

6 . Stage

Bon Appetit!!!