Ingredients for - Honey cake
How to cook deliciously - Honey cake
1 . Stage
For the test, mix the eggs with sugar and margarine, put in a water bath, add honey and soda constantly mix.
2 . Stage
Remove from heat and add flour, knead the dough.
3 . Stage
Divide the dough into even parts.
4 . Stage
Roll out the dough into layers, you can immediately cut out the shape, but better after baking then the cakes will be smoother. Bake at 180 degrees for about 5 minutes or until golden brown. Cut the shape, leave the trim for sprinkling.
5 . Stage
For the cream, knead the bananas with a fork and add condensed milk, add cocoa to 1/3 of the cream.
6 . Stage
Coat the cakes with alternating cream, grease the last cakes with chocolate cream.
7 . Stage
Decorate the honey cake at your discretion, sprinkle the sides with frayed fragments. Allow to soak for several hours, the more the better.
8 . Stage
Bon Appetit!!!