20.05.2020
38
Recipe information
Cooking:
2 hour 7 min.
Complexity:
Easy
Calorie content:
2365.41
Carbohydrates:
61.57
Fats:
210.07
Squirrels:
53.21
Water:
148.03

Ingredients

Title Value
1. Milk chocolate 3 PC.
2. Coconut flakes 300 Column
3. Condensed milk 200 Column

Cooking

1. Stage

Mix coconut flakes with condensed milk. Blind bars or balls, place on a baking sheet covered with parchment.

1. Stage. Mix coconut flakes with condensed milk. Blind bars or balls, place on a baking sheet covered with parchment.

2. Stage

Melt the chocolate in a water bath and dip each bar on all sides. Place the candies in the refrigerator until the chocolate has completely set.

1. Stage. Melt the chocolate in a water bath and dip each bar on all sides. Place the candies in the refrigerator until the chocolate has completely set.

3. Stage

Store finished candies in the refrigerator.

1. Stage. Store finished candies in the refrigerator.

4. Stage

Bon Appetit!!!

5. Stage

Bounty's homemade sweets are very tasty, tender and bring truly heavenly pleasure. Cooking such sweets is very simple and quick, they are perfect for any holiday table, for children and adults. If desired, milk chocolate can be replaced with black, also if you want, place one nut in the middle of each candy.