1 . Stage
Wash the potatoes well; peeling is not necessary. Make cuts with an accordion without cutting to the end.
2 . Stage
Cut the sausage into plates, and grate the cheese on a coarse grater.
3 . Stage
Lubricate the potatoes between the cuts with oil, salt on top to taste and bake at 180 degrees for 40-50 minutes, depending on size.
4 . Stage
Then insert the sausage into the cuts and grease with ketchup.
5 . Stage
Sprinkle with grated cheese and put in the oven for 10 minutes. Sprinkle with chopped herbs before serving.
6 . Stage