Name: Hamburger Buns
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Yield: 0
Ingredients: Butter - 75 gram; Dry yeast - 1 Tsp; Honey - 1 tbsp; Chicken egg - 1 PC.; Milk - 370 Ml; Flour - 650 gram; Salt - 1 Tsp; Vegetable oil - 1 tbsp; Water - 2 tbsp; Sesame - 2 tbsp; Chicken egg - 1 PC.; Water - 1 Tsp

Ingredients for - Hamburger Buns

1. Butter 75 gram

2. Dry yeast 1 Tsp

3. Honey 1 tbsp

4. Chicken egg 1 PC.

5. Milk 370 Ml

6. Flour 650 gram

7. Salt 1 Tsp

8. Vegetable oil 1 tbsp

9. Water 2 tbsp

10. Additionally Sesame 2 tbsp

11. Additionally Chicken egg 1 PC.

12. Additionally Water 1 Tsp

How to cook deliciously - Hamburger Buns

1 . Stage

Dissolve dry yeast in warm water. Melt the butter in a water bath and add yeast and honey to it, mix and pour in the warm milk and beaten egg. Stir everything until smooth.

2 . Stage

Add salt and gradually add the sifted flour. Knead the dough, it should turn out elastic and soft. Transfer the dough into a bowl greased with vegetable oil and put in a warm place for 1.5-2 hours.

1. Stage. Hamburger Buns: Add salt and gradually add the sifted flour. Knead the dough, it should turn out elastic and soft. Transfer the dough into a bowl greased with vegetable oil and put in a warm place for 1.5-2 hours.

3 . Stage

During this time, the dough should rise well. The dough should be washed with your hands, then divided into small pieces, wrap your hands in a neat ball and transfer to a baking sheet covered with parchment. Leave again in a warm place for about 40 minutes, the buns should come up.

1. Stage. Hamburger Buns: During this time, the dough should rise well. The dough should be washed with your hands, then divided into small pieces, wrap your hands in a neat ball and transfer to a baking sheet covered with parchment. Leave again in a warm place for about 40 minutes, the buns should come up.

4 . Stage

Beat the egg with water and grease the buns on all sides, sprinkle with sesame seeds and bake in a preheated oven to 200 degrees for 20 minutes.

1. Stage. Hamburger Buns: Beat the egg with water and grease the buns on all sides, sprinkle with sesame seeds and bake in a preheated oven to 200 degrees for 20 minutes.

5 . Stage

Cool the finished buns under a towel so that they do not become stale.

6 . Stage

Hamburger Buns are very tender and airy. Cooking them is not too difficult, but preparing the dough will take a lot of time. Such buns have a neutral taste so that they are suitable for any filling, they can also be served with any dish instead of bread. Hamburger Buns are very convenient to take on a picnic for making sandwiches.