Ingredients

Title Value
1. Ham 12 slices
2. Cheddar Cheese 100 Column
3. Chicken egg 12 PC.
4. Vegetable oil 1 art. l
5. Parsley (greens) taste
6. Ground pepper taste
7. Salt taste

Cooking

1. Stage

Preheat oven to 400º and grease a 12-cup muffin tin with cooking spray. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg into each ham cup and season with salt and pepper.

1. Stage. Preheat oven to 400º and grease a 12-cup muffin tin with cooking spray. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg into each ham cup and season with salt and pepper.

2. Stage

Bake until eggs are cooked through, 12 to 15 minutes (depending on how runny you like your yolks). Garnish with parsley and serve.

1. Stage. Bake until eggs are cooked through, 12 to 15 minutes (depending on how runny you like your yolks). Garnish with parsley and serve.