23.03.2021
42
Recipe information
Cooking:
20 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
23.31
Carbohydrates:
0.11
Fats:
2.04
Squirrels:
1.12
Water:
2.01

Ingredients

Title Value
1. Ham 300 Column
2. Tomatoes 2 PC.
3. Hard cheese 150 Column
4. Baton 3 a piece
5. Garlic 2 clove
6. Vegetable oil 1 tbsp
7. Mayonnaise 150 Column
8. Greenery for decoration

Cooking

1 . Stage

Cut the loaf into small cubes, fry in vegetable oil until golden brown. Then put on a paper towel to remove excess oil.

1. Stage. Cut the loaf into small cubes, fry in vegetable oil until golden brown. Then put on a paper towel to remove excess oil.

2 . Stage

Cut the tomatoes into strips.

1. Stage. Cut the tomatoes into strips.

3 . Stage

Cut the ham into strips.

1. Stage. Cut the ham into strips.

4 . Stage

Mix ham, tomatoes, grated cheese, garlic, passed through a press. Season with mayonnaise.

1. Stage. Mix ham, tomatoes, grated cheese, garlic, passed through a press. Season with mayonnaise.

5 . Stage

Add crackers before serving so that they do not get wet.

1. Stage. Add crackers before serving so that they do not get wet.

6 . Stage

Bon Appetit!!!