20.05.2020
25
Recipe information
Cooking:
1 hour
Complexity:
Easy
Calorie content:
914.24
Carbohydrates:
37.54
Fats:
83.19
Squirrels:
6.17
Water:
23.68

Ingredients

Title Value
1. Pork tenderloin 1 Kg
2. Lemon 1 PC.
3. Flour 50 Column
4. Butter 100 Column
5. Black pepper taste
6. Salt taste

Cooking

1. Stage

Rub meat well with lemon, you can not only juice, but also zest.

2. Stage

Salt and pepper to taste, roll in flour and fry in butter on all sides until golden brown.

3. Stage

Put on a baking sheet and bake in the oven at 180-200 degrees for about 30-40 minutes.

4. Stage

Serve with potatoes and vegetable salads.