Ingredients for - Halel Salad
How to cook deliciously - Halel Salad
1 . Stage
Boil chicken breast in salted water. Cool and cut into strips.
2 . Stage
Finely chop the onion and mushrooms and fry, add sour cream at the end.
3 . Stage
Boil eggs, cool, peel and grate on a coarse grater. Grate the cheese on a medium grater.
4 . Stage
We spread the Helel salad in layers: stewed mushrooms in sour cream with onions, chicken breast, mayonnaise, eggs, mayonnaise, pineapples, mayonnaise, cheese. Peel the kiwi, chop and decorate the salad with kiwi flowers.
Recipe information
Cooking:
45 min.
RITZ Country Fried Ribs with Zesty Buttermilk Ranch Dressing, created by Dinosaur Bar-B-Que
Preheat oven to 250 degrees F. Put a wire rack over a...
Dukkah-Crusted Chicken Tenders with Lemon-Saffron Aioli
Preheat the oven to 400 degrees F (200 degrees C). Lin...
Grilled Shishito Peppers with Soy Aioli
Whisk together sesame oil, salt, and pepper in a large...
Potato and mushroom cutlets
Peeling potatoes. Wrote a net weight of 800 grams Chop...
English Beer Cake
Grind nuts and allspice in a coffee grinder. Beat the...
Soup with sea shake and pineapple
Defrost seafood cocktail and marinate in soy sauce. Wh...
Shrimp Stuffed Eggs
Cut the eggs in half and pull out the yolk. Mash the y...
Shrimp under cheese
Chop onion, garlic and hot pepper very finely. Fry in...
Chicken fajitas
Chop onions and peppers. Take red and green peppers. F...
Poppy seed cottage cheese
Bon Appetit!!! Bake poppy seeds curd at 180 degrees fo...
Liver and pork paste
Bon Appetit!!! Put in a mold and refrigerate for half...
Carrot cake
Beat vegetable oil with a mixer with sugar. Beat eggs...