Grilled pork ribs

1 . Stage

Wash the ribs, pat dry with paper towels and cut into pieces.

2 . Stage

Pass the garlic through a press, add ketchup, vinegar, juice, oil and honey, salt and pepper to taste. Mix well.

3 . Stage

Place the ribs in the marinade, mix well so that each piece is coated with the marinade. Leave to marinate for at least 3 hours, the longer the better.

4 . Stage

Prepare the ribs on the open barbecue until ready.

5 . Stage

Serve hot.

6 . Stage

Bon Appetit!!!