20.05.2020
17
Recipe information
Cooking:
2 hour 20 min.
Servings per container:
8
Complexity:
Insanity
Calorie content:
6.86
Carbohydrates:
0.14
Fats:
0.36
Squirrels:
0.75
Water:
4.61
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Mackerel | 4 PC. |
| 2. | Lemon | 1 PC. |
| 3. | Bulb onions | 1 PC. |
| 4. | Black pepper | taste |
| 5. | Salt | taste |
Cooking
1. Stage
At a mackerel, cut off the head, remove the insides. Along the ridge, make an incision to the ribs. Rub the fish with salt and pepper inside and out. In a cut, put sliced lemon and onion.
2. Stage
Pickle fish for 2 hours. Then put on the wire rack and cook on the coals for about 20 minutes.
3. Stage
Bon Appetit!!!