20.05.2020
21
Recipe information
Cooking:
20 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
40.64
Carbohydrates:
2.2
Fats:
3.24
Squirrels:
0.83
Water:
1.84

Ingredients

Title Value
1. Bread 4 PC.
2. Butter 3 art. l
3. Cheddar Cheese 2 slices

Cooking

1. Stage

Preheat the pan over medium heat. Oil one side of a slice of bread. Place the bread butter in a pan down and add 1 slice of cheese.

1. Stage. Preheat the pan over medium heat. Oil one side of a slice of bread. Place the bread butter in a pan down and add 1 slice of cheese.

2. Stage

Oil one side of the second piece of bread and place it on the top of the first piece of cheese with the oiled side. Cook until golden and until the cheese is parted on both sides.

1. Stage. Oil one side of the second piece of bread and place it on the top of the first piece of cheese with the oiled side. Cook until golden and until the cheese is parted on both sides.

3. Stage

Bon Appetit!!!