Ingredients for - Green tomato salad

1. Green tomatoes 24 PC.
2. Bell pepper 4 PC.
3. Bulb onions 12 PC.
4. Celery Seeds 3 tbsp
5. Mustard seeds 3 tbsp
6. Apple vinegar 2 Art.
7. Salt 1 tbsp
8. Sugar 5 Art.

How to cook deliciously - Green tomato salad

1 . Stage

In a meat grinder on a large nozzle, grind tomatoes, red bell peppers, green bell peppers and onions. Strain all the juice from the resulting mass.

1. Stage. Green tomato salad: In a meat grinder on a large nozzle, grind tomatoes, red bell peppers, green bell peppers and onions. Strain all the juice from the resulting mass.

2 . Stage

In a large, non-aluminum pan, mix the tomato mixture, celery seeds, mustard seeds, salt, sugar and vinegar. Bring to a boil and simmer for 5 minutes, stirring frequently.

3 . Stage

Sterilize jars and lids (I got 6 liter). Put in sterilized jars, making sure that they do not have gaps or bubbles with air. Fill the cans to the top. Roll up.

1. Stage. Green tomato salad: Sterilize jars and lids (I got 6 liter). Put in sterilized jars, making sure that they do not have gaps or bubbles with air. Fill the cans to the top. Roll up.