11.05.2021
30
Recipe information
Cooking:
15 min.
Servings per container:
3
Complexity:
Easy
Calorie content:
4.94
Carbohydrates:
0.15
Fats:
0.38
Squirrels:
0.23
Water:
0.01

Ingredients

Cooking

1 . Stage

In a large bowl, stir together tomatoes, cucumber, olives, and red onion. Gently fold in feta.

1. Stage. In a large bowl, stir together tomatoes, cucumber, olives, and red onion. Gently fold in feta.

2 . Stage

In a small bowl, make dressing: Combine vinegar, lemon juice, and oregano and season with salt and pepper. Slowly add olive oil, whisking to combine.

1. Stage. In a small bowl, make dressing: Combine vinegar, lemon juice, and oregano and season with salt and pepper. Slowly add olive oil, whisking to combine.

3 . Stage

Drizzle dressing over salad.

1. Stage. Drizzle dressing over salad.