Greek fish
Date icon - Master recipes 06.04.2022
203 Views icon - Master recipes
Recipe information Information icon - Master recipes
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Cooking:
40 min.
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Complexity:
Easy
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Calorie content:
14.56
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Carbohydrates:
0.1
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Fats:
0.9
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Squirrels:
0.4
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Water:
1.46

Ingredients

Title Value
1. Fish 500 gram
2. Vegetable oil 50 gram
3. Tomatoes 150 gram
4. Bulb onions 1 PC.
5. Chicken egg 4 PC.
6. Hard cheese 150 gram
7. Salt taste
8. Black pepper taste

Cooking

1 . Stage

Cut the fish into portions and fry in a pan.

2 . Stage

Gently spread in the form, salt, pepper.

3 . Stage

Cook the eggs. We cut the onion rings, fry it.

4 . Stage

On a piece of fish we put a boiled egg, cut into a slice.

5 . Stage

Top tomato. Then our onion. Mayonnaise. Grated cheese.

6 . Stage

Put everything in the oven so that the cheese melts