20.05.2020
8
Recipe information
Cooking:
40 min.
Complexity:
Easy
Calorie content:
720.76
Carbohydrates:
184.15
Squirrels:
2.9
Water:
297.8
Ingredients
Title Value
1. Gooseberry 350 Column
2. Water 50 Ml
3. Sugar 150 Column
4. Dye 1 pinch
5. Citrus essence 2 drops
Cooking

1. Stage

Clean gooseberries from their tails and rinse well.

2. Stage

Mix sugar with water, bring to a boil, add gooseberries, reduce heat and cook for 15 minutes.

3. Stage

Add green dye and essence, cook another 2 minutes.

4. Stage

Pour jam into sterile jars and roll up. From this amount, 1 can of 0.5 ml is obtained.

5. Stage

Bon Appetit!!!