Ingredients for - Goose roast chicken

1. A hen 1 PC.
2. Sour cream 15% 100 gram
3. Melted fat 100 gram
4. Salt taste
5. Black pepper taste

How to cook deliciously - Goose roast chicken

1 . Stage

Rub chicken with salt and pepper inside and out.

2 . Stage

Put fat in the goose bowl. Put the chicken like that in the goose bowl.

3 . Stage

Grease the chicken with sour cream and bake in the oven at 180 degrees for 1 hour.

4 . Stage

Lubricate again with sour cream, increase the temperature to 200 degrees and bake for another 15 minutes.