Ingredients for - Georgian stew
How to cook deliciously - Georgian stew
1 . Stage
Cut the pork into a thickness of 0.5 cm. Put in a baking dish, salt and pepper to taste.
2 . Stage
Add all the finely chopped greens.
3 . Stage
Also add sour cream and honey.
4 . Stage
Stir well and marinate for 3 hours. Then cover tightly with foil and set to bake at 180 C for 30 minutes, remove the foil and cook for another 15 minutes.
5 . Stage
Serve hot.
6 . Stage
Bon Appetit!!!
Recipe information
Cooking:
4 hour
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