20.05.2020
28
Recipe information
Cooking:
15 min.
Complexity:
Easy
Calorie content:
17.45
Carbohydrates:
0.25
Fats:
1.62
Squirrels:
0.4
Water:
0.7
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Olive oil | 1 Art. |
| 2. | Egg yolk | 2 PC. |
| 3. | Lemon juice | 1 art. l |
| 4. | Garlic | 1 art. l |
| 5. | Salt | taste |
Cooking
1. Stage
All products must be at room temperature. Pour oil into the blender bowl, add the yolks and lemon juice. Beat the blender by pressing it to the bottom.
2. Stage
When the mixture begins to become mayonnaise, add chopped garlic and salt to taste.
3. Stage
Whisk for another minutes and you can use our mayonnaise.
4. Stage
Bon Appetit!!!