20.05.2020
10
Recipe information
Cooking:
45 min.
Complexity:
Easy
Calorie content:
55.63
Carbohydrates:
6.05
Fats:
2.59
Squirrels:
2.62
Water:
25.7
Ingredients
Title Value
1. Water 1 L
2. Parsley (greens) 20 Column
3. Black pepper 1/2 Tsp
4. Salt 2 Tsp
5. Garlic powder 1 Tsp
6. Dried onion 1 art. l
7. Paprika 1 Tsp
8. Chilli 1/2 Tsp
9. Hard cheese 1/2 Art.
10. Crackers 1.5 Art.
11. Garlic 6 clove
12. Chicken fillet 2 PC.
13. Olive oil 2 art. l
14. Tomatoes 3 PC.
15. Chicken egg 2 PC.
Cooking

1. Stage

Peel the tomatoes and cut them into cubes. Grind crackers with a blender, and garlic through a press.

2. Stage

Cut the chicken into small cubes and fry in olive oil until golden brown, directly in a pan with a thick bottom, then add cheese, croutons with garlic and cook for a few more minutes. Then add the tomatoes, all the spices, salt, herbs and water. Cook after boiling for 15 minutes, then pour beaten eggs in a thin stream, mix and cook for another 3 minutes.

3. Stage

Reduce heat and simmer for about 15 minutes. Reduce heat slightly and pour in beaten eggs. Stir and cook over low heat for about 2 minutes.

4. Stage

Bon Appetit!!!

5. Stage

Garlic chicken soup with crackers is very aromatic, hearty and has a rich, rich taste. Cooking such a soup is quite simple, we do not need to separately fry the ingredients in a pan, for cooking we only need a pan with a thick bottom. Any cook can handle this recipe, adjust the amount of garlic to your liking, but remember that this is garlic soup and garlic should be felt in it.