20.05.2020
18
Recipe information
Cooking:
20 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
208.39
Carbohydrates:
38.27
Fats:
3.24
Squirrels:
21.23
Water:
1.45

Ingredients

Title Value
1. Broccoli 700 Column
2. Butter 1/3 Art.
3. Brown sugar 1 art. l
4. Soy sauce 3 art. l
5. Vinegar 9% 2 Tsp
6. Cashew 1/3 Art.
7. Garlic 2 clove
8. Black pepper 1/4 Tsp

Cooking

1. Stage

Place the broccoli in a large pot about 2 cm. Of water at the bottom. Bring to a boil and cook for 7 minutes. Drain and pull the broccoli onto the dish.

1. Stage. Place the broccoli in a large pot about 2 cm. Of water at the bottom. Bring to a boil and cook for 7 minutes. Drain and pull the broccoli onto the dish.

2. Stage

Melt the butter in a small skillet over medium heat. Combine brown sugar, soy sauce, vinegar, pepper and garlic. Bring to a boil, then remove from heat.

1. Stage. Melt the butter in a small skillet over medium heat. Combine brown sugar, soy sauce, vinegar, pepper and garlic. Bring to a boil, then remove from heat.

3. Stage

Mix with cashews and pour in broccoli sauce. Serve immediately.

1. Stage. Mix with cashews and pour in broccoli sauce. Serve immediately.

4. Stage

Bon Appetit!!!