Ingredients for - Fruit Yogurt Ice Cream

1. Bananas 1 PC.
2. Blueberries 400 gram
3. Honey 3 tbsp
4. Yogurt 500 gram
5. Raspberry 150 gram

How to cook deliciously - Fruit Yogurt Ice Cream

1 . Stage

Peel and cut the bananas into small pieces. Cut the remaining berries in half. Put all the fruits in trays and freeze for about 2 hours.

1. Stage. Fruit Yogurt Ice Cream: Peel and cut the bananas into small pieces. Cut the remaining berries in half. Put all the fruits in trays and freeze for about 2 hours.

2 . Stage

Mix honey with yogurt. Divide into 3 parts.

1. Stage. Fruit Yogurt Ice Cream: Mix honey with yogurt. Divide into 3 parts.

3 . Stage

In a blender, mix raspberries with one part of yogurt, then a banana with another part of yogurt and do the same with blueberries. Separate the mixture into containers and refrigerate again for 2 hours.

1. Stage. Fruit Yogurt Ice Cream: In a blender, mix raspberries with one part of yogurt, then a banana with another part of yogurt and do the same with blueberries. Separate the mixture into containers and refrigerate again for 2 hours.

4 . Stage

Put in a wafer cups or just in plates, one ball of each of the ice cream protrusions.

1. Stage. Fruit Yogurt Ice Cream: Put in a wafer cups or just in plates, one ball of each of the ice cream protrusions.

5 . Stage

Bon Appetit!!!