06.04.2022
138
Recipe information
Cooking:
2 hour 7 min.
Servings per container:
6
Complexity:
Easy
Calorie content:
5.27
Carbohydrates:
0.69
Fats:
0.02
Squirrels:
0.56
Water:
4.78
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Ingredients
№ | Title | Value |
---|---|---|
1. | Bananas | 1 PC. |
2. | Blueberries | 400 gram |
3. | Honey | 3 tbsp |
4. | Yogurt | 500 gram |
5. | Raspberry | 150 gram |
Cooking
1 . Stage
Peel and cut the bananas into small pieces. Cut the remaining berries in half. Put all the fruits in trays and freeze for about 2 hours.

2 . Stage
Mix honey with yogurt. Divide into 3 parts.

3 . Stage
In a blender, mix raspberries with one part of yogurt, then a banana with another part of yogurt and do the same with blueberries. Separate the mixture into containers and refrigerate again for 2 hours.

4 . Stage
Put in a wafer cups or just in plates, one ball of each of the ice cream protrusions.

5 . Stage
Bon Appetit!!!
Puffs with apples
views
: 110
date: 20.05.2020
Oatmeal porridge for children
views
: 118
date: 20.05.2020
Cold Brew Coffee
views
: 207
date: 25.09.2020
Buckwheat cutlets with mushrooms
views
: 332
date: 20.05.2020
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views
: 112
date: 20.05.2020
Oven pork tenderloin
views
: 156
date: 20.05.2020
Mocha with ice
views
: 182
date: 21.05.2020
Pike fillet with rice
views
: 100
date: 20.05.2020
Chocolate cake
views
: 0
date: 20.05.2020
Sauteed chicken and mushrooms
views
: 104
date: 20.05.2020
Mushroom Yushka with Beans
views
: 275
date: 20.05.2020
Portioned biscuit cakes
views
: 139
date: 20.05.2020
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views
: 3
date: 08.09.2021
Liver salad
views
: 294
date: 21.05.2020
Vegetable Pate
views
: 172
date: 21.05.2020